GRAPPA SANCTI ANTONII

Variety: Corvinone, Corvina, Rondinella, Molinara.

42% vol.

Grappa (marc brandy) of the highest quality, made by distilling the grapes of the San Verolo wines, the high-end production of our company.
After maceration, the marc is not pressed but delivered directly to the distillery, where, thanks to a bain-marie still, the discontinuous distillation process extracts the most intense and delicate aromas.